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With 8,000 years of wine making, The Republic of Georgia is quietly leading the natural wine movement. We are thrilled to feature five regions of small artisanal winemakers showcasing their low-intervention winemaking techniques. Georgia is the home of the oldest evidence of winemaking in the world with one of the most unique ways of natural fermentation, the qvevri method. Google this wine making method and you’ll quickly go down a rabbit-hole of Georgian cultural identity and long held traditions attached to it. Trust us… it’s cool stuff.

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